A soluble dietary fibre made from non-GMO corn starch that is tasteless, odorless, fully water-soluble and gentle on digestion. It works as a fibre rather than behaving like sugar or starch.
Feeds beneficial gut bacteria and supports a healthier gut environment.
Does not raise glucose and can help reduce post-meal sugar spikes when taken with meals.
Regular intake may help reduce LDL cholesterol and support a healthy lipid profile.
Pioneering Natural Health and Nutrition Science.
Science-backed, habit-changing, life-improving.
3–5 g per day
10–15 g per day
Up to 20 g/day, split into doses.
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